Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
East Kent Goldings (5 AA)25 g East Kent Goldings (5 AA) Hops |
|
Pellet |
5 |
Boil
|
60 min |
14.17 |
27.8% |
|
25 g |
Fuggles25 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
4.62 |
27.8% |
|
20 g |
East Kent Goldings (5 AA)20 g East Kent Goldings (5 AA) Hops |
|
Pellet |
5 |
Whirlpool at 95 °C
|
20 min |
1.6 |
22.2% |
|
20 g |
Fuggles20 g Fuggles Hops |
|
Pellet |
4.5 |
Whirlpool at 95 °C
|
20 min |
1.44 |
22.2% |
|
90 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
45 g |
East Kent Goldings (5 AA) (Pellet) 45 g East Kent Goldings (5 AA) (Pellet) Hops |
|
15.77 |
50% |
|
45 g |
Fuggles (Pellet) 45 g Fuggles (Pellet) Hops |
|
6.06 |
50% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 L |
|
Infusion |
18 °C |
66 °C |
60 min |
|
10 L |
|
Sparge |
64 °C |
76 °C |
60 min |
|
8.2 L |
|
Strike |
75 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
CO2 Level: 1.02 Volumes |
Target Water Profile
Light colored and hoppy
"TT Boltmaker" Best Bitter beer recipe by GBB. All Grain, ABV 4.21%, IBU 21.84, SRM 7.7, Fermentables: (Pilsner Malt, Crystal 90L, Amber) Hops: (East Kent Goldings (5 AA), Fuggles) Other: (Gypsum, Calcium Chloride (dihydrate), Magnesium Chloride)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-16 10:27 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
