Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.25 lb |
Liquid Malt Extract - Amber3.25 lb Liquid Malt Extract - Amber |
|
35 |
10 |
91.2% |
|
3.25 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.35 oz |
Northern Brewer0.35 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
45 min |
16.42 |
58.3% |
|
0.25 oz |
Willamette0.25 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
4.46 |
41.7% |
|
0.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.35 oz |
Northern Brewer (Pellet) 0.3499999991994 oz Northern Brewer (Pellet) Hops |
|
16.42 |
58.3% |
|
0.25 oz |
Willamette (Pellet) 0.24999999942814 oz Willamette (Pellet) Hops |
|
4.46 |
41.7% |
|
0.60 oz
/ $ 0.00
|
Notes
Hoping for a simple, yet tasty session type porter.
Figuring the wheat will add to the body.
Since the wheat extract is actually 60% wheat malt, this means this recipe is very close to 50% wheat malt and 50% pale malt.
This is my first time using the Midnight Wheat so I'm using it as my lead dark grain to see how I like it.
Made this on 2/18/16. Was about 10% short on the wheat extract so I made it up with light LME.
April 2016: One of my best porter/stouts yet!
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-26 16:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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