cascade pale ale Beer Recipe | Extract American Pale Ale by leia | Brewer's Friend
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cascade pale ale

208 calories 26.2 g 12 oz
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.113 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 208 calories (Per 12oz)
Carbs: 26.2 g (Per 12oz)
Created: Tuesday February 2nd 2016
1.062
1.022
5.3%
32.1
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Dry Malt Extract - Extra Light7 lb Dry Malt Extract - Extra Light 42 2.5 73.7%
0.50 lb Maltodextrin0.5 lb Maltodextrin 39 0 5.3%
7.50 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Caramel / Crystal 15L1 lb Caramel / Crystal 15L 35 15 10.5%
1 lb American - Pale Ale1 lb Pale Ale 37 3.5 10.5%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 60 min 13.74 20%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 20 min 16.65 40%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 3 min 1.71 20%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 0 min 20%
5 oz / 0.00
 
Yeast
Wyeast - Northwest Ale 1332
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
65 - 75 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"cascade pale ale" American Pale Ale beer recipe by leia. Extract, ABV 5.26%, IBU 32.1, SRM 5.41, Fermentables: (Dry Malt Extract - Extra Light, Maltodextrin) Steeping Grains: (Caramel / Crystal 15L, Pale Ale) Hops: (Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-02-03 00:09 UTC
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