EpecialStrongBitter Beer Recipe | All Grain Strong Bitter | Brewer's Friend

EpecialStrongBitter

157 calories 16.4 g 330 ml
Beer Stats
Method: All Grain
Style: Strong Bitter
Boil Time: 90 min
Batch Size: 27 liters (ending kettle volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (ending kettle)
Rating:
3.00 (1 Review)

Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Monday January 25th 2016
1.051
1.013
5.0%
37.3
12.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pale Ale5 kg Pale Ale 39 2.3 87.7%
0.30 kg German - Wheat Malt0.3 kg Wheat Malt 37 2 5.3%
0.30 kg United Kingdom - Crystal 60L0.3 kg Crystal 60L 34 60 5.3%
0.10 kg United Kingdom - Chocolate0.1 kg Chocolate 34 425 1.8%
5.70 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Perle25 g Perle Hops Leaf/Whole 8.2 Boil 60 min 17.07 31.3%
25 g H325 g H3 Hops Leaf/Whole 8 Boil 30 min 12.8 31.3%
30 g Columbus30 g Columbus Hops Leaf/Whole 15 Boil 5 min 7.47 37.5%
80 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Infusion -- 50 °C 20 min
Infusion -- 60 °C 30 min
-- -- 68 °C 20 min
-- -- 75 °C 15 min
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"EpecialStrongBitter" Strong Bitter beer recipe by Brewer #51285. All Grain, ABV 4.97%, IBU 37.33, SRM 12.6, Fermentables: (Pale Ale, Wheat Malt, Crystal 60L, Chocolate) Hops: (Perle, H3, Columbus)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-04-05 09:28 UTC
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