chocolate teats Beer Recipe | Partial Mash Sweet Stout | Brewer's Friend

chocolate teats

249 calories 30.3 g 12 oz
brewer logo
Beer Stats
Method: Partial Mash
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.106 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 249 calories (Per 12oz)
Carbs: 30.3 g (Per 12oz)
Created: Monday January 18th 2016
1.074
1.025
6.4%
18.2
38.0
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 lb United Kingdom - Chocolate0.5 lb Chocolate 34 425 4.5%
0.20 lb United Kingdom - Black Patent0.2 lb Black Patent 27 525 1.8%
2 lb United Kingdom - Crystal 60L2 lb Crystal 60L 34 60 18%
0.40 lb Flaked Oats0.4 lb Flaked Oats 33 2.2 3.6%
1 lb American - Pale 2-Row1 lb Pale 2-Row 37 1.8 9%
1 lb Lactose (Milk Sugar)1 lb Lactose (Milk Sugar) 41 1 9%
3 lb Dry Malt Extract - Dark3 lb Dry Malt Extract - Dark 44 30 27%
3 lb Dry Malt Extract - Amber3 lb Dry Malt Extract - Amber 42 10 27%
11.10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.75 oz Fuggles1.75 oz Fuggles Hops Pellet 4.5 Boil 60 min 18.17 100%
1.75 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.5 gal Sparge -- 155 °F 60 min
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
"chocolate teats" Sweet Stout beer recipe by logan brew. Partial Mash, ABV 6.35%, IBU 18.17, SRM 38.02, Fermentables: (Chocolate, Black Patent, Crystal 60L, Flaked Oats, Pale 2-Row, Lactose (Milk Sugar), Dry Malt Extract - Dark, Dry Malt Extract - Amber) Hops: (Fuggles)
Recipe Picture
Last Updated and Sharing
 
733
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-01-18 23:31 UTC
NEW Water Requirements:
chocolate teats
Equipment Profile Used

System Default

Close
Print
Water Requirements:
chocolate teats
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information