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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 3 kg | Weyermann - Oak Smoked Wheat Malt3 kg Oak Smoked Wheat Malt | 38 | 2 | 66.7% | |
| 1 kg | Munich - Light 10L1 kg Munich - Light 10L | 33 | 10 | 22.2% | |
| 0.50 kg | United Kingdom - Wheat0.5 kg Wheat | 37 | 2 | 11.1% | |
| 4.50 kg / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 60 g | Hallertau Hersbrucker60 g Hallertau Hersbrucker Hops | Leaf/Whole | 2.7 | Boil | 60 min | 18.64 | 54.5% | |
| 25 g | Saaz25 g Saaz Hops | Leaf/Whole | 2 | Aroma | 10 min | 2.09 | 22.7% | |
| 25 g | Saaz25 g Saaz Hops | Leaf/Whole | 2 | Whirlpool at 80 °C | 0 min | 2.17 | 22.7% | |
| 110 g / $ 0.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 60 g | Hallertau Hersbrucker (Leaf/Whole) 60 g Hallertau Hersbrucker (Leaf/Whole) Hops | 18.64 | 54.5% | |
| 50 g | Saaz (Leaf/Whole) 50 g Saaz (Leaf/Whole) Hops | 4.26 | 45.4% | |
| 110 g / $ 0.00 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 23 L | Infusion | -- | 66 °C | 90 min | |
| 12 L | Dunk | Sparge | -- | 76 °C | 15 min |
|
Starting Mash Thickness:
4 L/kg Starting Grain Temp: 18 °C |
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| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| CO2 Level: 2.13 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
|
CaCO3 50ppm Calcium 180ppm 23l Mash cm 1/2 Campden tab 11ml CRS 6g DLS in grain 12l Sparge cm 1/4 Campden tab 6ml CRS 4g DLS in boil |
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| Mash Chemistry and Brewing Water Calculator | |||||
10/11/2022
Pre-Boil 30l 1.035
Post-boil 27.5l in kettle
23l into no-chill cube 1.042
11/11/2022
23l into FV 2x rehydrated yeast pitched 19c
On heat mat 20c
06/12/2022-12/12/20222
Temp increased to 24c
13/12/2022
120g sugar 2.4 vol CO2
22l 1.014 (With sugar!) 3.6% ABV
44x 500ml white caps
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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