Brew Log History
Target 22°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Challenger40 g Challenger Hops |
|
Pellet |
7 |
Boil
|
60 min |
33.44 |
54.1% |
|
15 g |
Challenger15 g Challenger Hops |
|
Pellet |
7 |
Boil
|
40 min |
11.01 |
20.3% |
|
5 g |
Challenger5 g Challenger Hops |
|
Pellet |
7 |
Boil
|
20 min |
2.53 |
6.8% |
|
14 g |
Cascade14 g Cascade Hops |
|
Leaf/Whole |
5 |
Boil
|
5 min |
1.51 |
18.9% |
|
74 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
-- |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
whirflock
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"English Extra Special Bitter" Strong Bitter beer recipe by Rael Thomas. All Grain, ABV 5.38%, IBU 48.49, SRM 13.18, Fermentables: (Maris Otter Pale, Crystal 50L, Wheat) Hops: (Challenger, Cascade) Other: (whirflock)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-14 23:18 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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