Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
350 g |
Cascade350 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
13.45 |
31.8% |
|
350 g |
Kent Goldings350 g Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
60 min |
9.6 |
31.8% |
|
400 g |
Cascade400 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
15 min |
7.62 |
36.4% |
|
1,100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
200 L |
|
Sparge |
-- |
66 °C |
80 min |
Starting Mash Thickness:
2.4 L/kg
|
"1485" Strong Bitter beer recipe by trell. All Grain, ABV 4.76%, IBU 30.67, SRM 22.37, Fermentables: (Maris Otter Pale, Crystal 140L, Flaked Barley, Flaked Wheat, Roasted Barley) Hops: (Cascade, Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-22 13:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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