Brew Log History
Target 19.5°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 576ml
Carbs: {{ stats.carbs | number:1 }} g / 576ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12.63 g |
Target12.63 g Target Hops |
|
Leaf/Whole |
11.5 |
Boil
|
90 min |
40.22 |
82.8% |
|
2.63 g |
Styrian Goldings2.63 g Styrian Goldings Hops |
|
Leaf/Whole |
5.5 |
Aroma
|
15 min |
1.86 |
17.2% |
|
15.26 g
/ £ 0.00
|
Target Water Profile
London (Porter, dark ales)
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
100 |
5 |
35 |
60 |
50 |
265 |
"Blackhorse Gold 2" British Golden Ale beer recipe by Richard Vodden. Extract, ABV 4.03%, IBU 42.08, SRM 4.3, Fermentables: (Liquid Malt Extract - Light) Hops: (Target, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-12 13:21 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
