Brew Log History
Target 18°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
85 g |
Aurora85 g Aurora Hops |
|
Pellet |
9 |
Boil
|
60 min |
81.86 |
27.5% |
|
37.50 g |
Vic Secret37.5 g Vic Secret Hops |
|
Pellet |
16 |
Boil
|
5 min |
12.8 |
12.1% |
|
112 g |
Vic Secret112 g Vic Secret Hops |
|
Pellet |
16 |
Boil
|
0 min |
|
36.2% |
|
75 g |
Vic Secret75 g Vic Secret Hops |
|
Pellet |
16 |
Dry Hop
|
0 days |
|
24.2% |
|
309.50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
85 g |
Aurora (Pellet) 85 g Aurora (Pellet) Hops |
|
81.86 |
27.5% |
|
224.50 g |
Vic Secret (Pellet) 224.5 g Vic Secret (Pellet) Hops |
|
12.8 |
72.5% |
|
309.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Infusion |
-- |
63 °C |
90 min |
Starting Mash Thickness:
4 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Yeast nutrition
|
|
Other |
Boil |
10 min. |
|
1 each |
Whirlfloc
|
|
Other |
Boil |
10 min. |
Target Water Profile
Stavanger-Langevatn
"Nøgne Ø Vic Secret" American IPA beer recipe by Nøgne Ø. All Grain, ABV 7.1%, IBU 94.66, SRM 6.72, Fermentables: (Pilsner, Caramel / Crystal 15L, Crystal 50L) Hops: (Aurora, Vic Secret) Other: (Yeast nutrition, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-28 11:27 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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