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American Alt IPA

Method: All Grain
Style: North German Altbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 194 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)

Created: Friday December 18th 2015

Original Gravity:

1.059

Final Gravity:

1.013

ABV (standard):

6.0%

IBU (tinseth):

49.1

SRM (morey):

14.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 lb	United Kingdom - Maris Otter Pale4 lb Maris Otter Pale	38	3.75	32.5%
4 lb	German - Floor-Malted Bohemian Pilsner4 lb Floor-Malted Bohemian Pilsner	38	1.8	32.5%
1 lb	American - Victory1 lb Victory	34	28	8.1%
1.60 lb	Flaked Rice1.6 lb Flaked Rice	40	0.5	13%
1.70 lb	American - Caramel / Crystal 60L1.7 lb Caramel / Crystal 60L	34	60	13.8%
12.30 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.70 oz	Columbus0.7 oz Columbus Hops	Pellet	15	First Wort	0 min	23.42	27.5%
13 g	Cascade13 g Cascade Hops	Leaf/Whole	7	Boil	60 min	10.75	18%
11 g	Pilgrim11 g Pilgrim Hops	Pellet	11	Boil	50 min	14.95	15.2%
1 oz	Calypso1 oz Calypso Hops	Pellet	13	Dry Hop	7 days		39.3%
72.19 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.70 oz	Columbus (Pellet)	23.42	27.5%
13 g	Cascade (Leaf/Whole) 13 g Cascade (Leaf/Whole) Hops	10.75	18%
11 g	Pilgrim (Pellet) 11 g Pilgrim (Pellet) Hops	14.95	15.2%
1 oz	Calypso (Pellet)		39.3%
72.19 g / $ 0.00

Yeast

The Yeast Bay - Vermont Ale

Amount:	1 Each	Cost:
Attenuation (avg):	78.5%	Flocculation:	Med/Low
Optimum Temp:	64 - 72 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 151 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

890

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Brews

Public: Yup, Shared
Last Updated: 2016-07-19 22:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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