Brew Log History
Target 67°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Chinook1.25 oz Chinook Hops |
|
Pellet |
12.2 |
Boil
|
60 min |
51.9 |
15.9% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
16.61 |
6.4% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
10.61 |
12.7% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7.2 |
Boil
|
2 min |
2.07 |
12.7% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
12.7 |
Boil
|
2 min |
3.65 |
12.7% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.7 |
Boil
|
2 min |
4.23 |
12.7% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
5 days |
|
6.4% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
12.7% |
0.60 oz |
Galaxy0.6 oz Galaxy Hops |
|
Pellet |
14.7 |
Dry Hop
|
5 days |
|
7.6% |
7.85 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.25 oz |
Chinook (Pellet) 1.2499999971407 oz Chinook (Pellet) Hops |
|
51.9 |
15.9% |
1.50 oz |
Citra (Pellet) 1.4999999965689 oz Citra (Pellet) Hops |
|
20.26 |
19.1% |
1 oz |
Amarillo (Pellet) 0.99999999771257 oz Amarillo (Pellet) Hops |
|
10.61 |
12.7% |
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
2.07 |
12.7% |
1.60 oz |
Galaxy (Pellet) 1.5999999963401 oz Galaxy (Pellet) Hops |
|
4.23 |
20.3% |
0.50 oz |
Cascade (Pellet) 0.49999999885628 oz Cascade (Pellet) Hops |
|
|
6.4% |
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
|
12.7% |
7.85 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21.75 qt |
Strike water at 173 for my system. Rest for 70 min., vorlauf until clear. |
Infusion |
-- |
152 °F |
70 min |
22 qt |
Batch sparge twice with 11qt. boiling water. |
Sparge |
-- |
203 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Yeast
Fermentis - Safale - English Ale Yeast S-04
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
High |
Optimum Temp:
|
54 - 77 °F |
Starter:
|
No |
Fermentation Temp:
|
67 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
133 B cells required
|
|
WYeast 1728
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
Fermentation Temp:
|
67 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
133 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
"Robin's Double Black IPA" Specialty IPA: Black IPA beer recipe by Rowdy Brewer. All Grain, ABV 7.86%, IBU 89.08, SRM 31.63, Fermentables: (Pale 2-Row, De-Husked Caraf II, Crystal 70L, Black Malt, Munich Light) Hops: (Chinook, Citra, Amarillo, Cascade, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-24 18:52 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top