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Black as Night IPA

Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 235 calories (Per 12oz)
Carbs: 23 g (Per 12oz)

Created: Thursday December 10th 2015

Original Gravity:

1.071

Final Gravity:

1.016

ABV (standard):

7.2%

IBU (tinseth):

67.8

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	United Kingdom - Maris Otter Pale13 lb Maris Otter Pale	38	3.75	80%
1 lb	American - Midnight Wheat Malt1 lb Midnight Wheat Malt	33	550	6.2%
0.50 lb	American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L	34	60	3.1%
0.50 lb	American - Dark Chocolate0.5 lb Dark Chocolate	29	420	3.1%
0.50 lb	Flaked Oats0.5 lb Flaked Oats	33	2.2	3.1%
0.25 lb	American - Roasted Barley0.25 lb Roasted Barley	33	300	1.5%
0.50 lb	American - Munich - Light 10L0.5 lb Munich - Light 10L	33	10	3.1%
16.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.2	Boil	20 min	8.43	5.9%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.8	Boil	30 min	38.61	11.8%
1 oz	Cascade1 oz Cascade Hops	Pellet	5.5	Boil	15 min	9.26	11.8%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	11.1	Boil	10 min	6.83	5.9%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.2	Boil	5 min	2.77	5.9%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	5.5	Boil	5 min	1.86	5.9%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	5.5	Boil	0 min		5.9%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	11.1	Boil	0 min		5.9%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.2	Boil	0 min		5.9%
3 oz	Cascade3 oz Cascade Hops	Pellet	5.5	Dry Hop	2 days		35.3%
8.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Amarillo (Pellet)	11.2	17.7%
1 oz	Galaxy (Pellet)	38.61	11.8%
5 oz	Cascade (Pellet)	11.12	58.9%
1 oz	Simcoe (Pellet)	6.83	11.8%
8.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Sparge	--	150 °F	60 min
Starting Mash Thickness: 1.3 qt/lb

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

strike water at 163.9 mash temp 150.0
mash for 60 minutes

Last Updated and Sharing

861

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Public: Yup, Shared
Last Updated: 2016-01-05 02:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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