Biere de Noel Beer Recipe | All Grain Bière de Garde by ryeguy88 | Brewer's Friend

Biere de Noel

191 calories 18.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Bière de Garde
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 191 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)
Created: Wednesday December 9th 2015
1.058
1.013
5.9%
33.2
26.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb German - Pilsner8 lb Pilsner 38 1.6 72.7%
2 lb Belgian - Munich2 lb Munich 38 6 18.2%
0.50 lb Belgian - De-Bittered Black0.5 lb De-Bittered Black 34 566 4.5%
0.50 lb Belgian - Aromatic0.5 lb Aromatic 33 38 4.5%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 13 Boil 60 min 26.7 14.3%
1 oz Saaz1 oz Saaz Hops Pellet 3.2 Boil 15 min 6.52 28.6%
2 oz Saaz2 oz Saaz Hops Pellet 3.2 Boil 0 min 57.1%
3.50 oz / 0.00
 
Yeast
White Labs - Abbey Ale Yeast WLP530
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-High
Optimum Temp:
66 - 72 °F
Starter:
Yes
Fermentation Temp:
67 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 135 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Biere de Noel" Bière de Garde beer recipe by ryeguy88. All Grain, ABV 5.89%, IBU 33.23, SRM 26.24, Fermentables: (Pilsner, Munich, De-Bittered Black, Aromatic) Hops: (Magnum, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2016-01-16 04:22 UTC
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