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Mannerheim Blood Ale

Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 26.9 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)

Created: Sunday November 29th 2015

Original Gravity:

1.052

Final Gravity:

1.013

ABV (standard):

5.1%

IBU (tinseth):

12.9

SRM (morey):

9.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.45 kg	Finland - Pale Ale Malt5.45 kg Pale Ale Malt	36	2	87.1%
0.30 kg	Finland - Crystal Malt 1500.3 kg Crystal Malt 150	35	57	4.8%
0.45 kg	Flaked Barley0.45 kg Flaked Barley	32	2.2	7.2%
57 g	American - Roasted Barley57 g Roasted Barley	33	300	0.9%
6.26 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	East Kent Goldings20 g East Kent Goldings Hops	Pellet	5	Boil	60 min	10.3	66.7%
10 g	East Kent Goldings10 g East Kent Goldings Hops	Pellet	5	Boil	15 min	2.55	33.3%
30 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
30 g	East Kent Goldings (Pellet) 30 g East Kent Goldings (Pellet) Hops		12.85	100%
30 g / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
80 g	Hibiscus	Herb	Boil	15 min.
80 g	Hibiscus	Herb	Primary	--
1 tsp	Irish moss	Other	Boil	15 min.

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	1.0 (M cells / ml / ° P) 322 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Dublin (Dry Stout)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
110	4	12	19	53	280
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

807

Views

Brews

Public: Yup, Shared
Last Updated: 2015-12-07 18:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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