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Whale Juice

Method: BIAB
Style: Imperial Stout
Boil Time: 120 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 379 calories (Per 12oz)
Carbs: 39.1 g (Per 12oz)

Created: Friday November 27th 2015

Original Gravity:

1.113

Final Gravity:

1.029

ABV (standard):

11.1%

IBU (tinseth):

74.2

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 64°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Dry Malt Extract - Light6 lb Dry Malt Extract - Light	42	4	27.9%
4 lb	American - Munich - Dark 20L4 lb Munich - Dark 20L	33	20	18.6%
7 lb	American - Pale 2-Row7 lb Pale 2-Row	37	1.8	32.6%
1 lb	Cane Sugar1 lb Cane Sugar	46	0	4.7%
0.50 lb	American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L	34	60	2.3%
1 lb	American - Chocolate1 lb Chocolate	29	350	4.7%
1 lb	United Kingdom - Brown1 lb Brown	32	65	4.7%
0.50 lb	American - Black Malt0.5 lb Black Malt	28	500	2.3%
0.50 lb	American - Roasted Barley0.5 lb Roasted Barley	33	300	2.3%
21.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Nugget1 oz Nugget Hops	Pellet	14	Boil	45 min	33	50%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	90 min	41.21	50%
2 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Nugget (Pellet)	33	50%
1 oz	Columbus (Pellet)	41.21	50%
2 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5.5 gal		Infusion	--	154 °F	--

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	64 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 415 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
10 gallons of water .5 tsp gypsum 1 tsp calcium chloride
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,205

Views

Brews

Public: Yup, Shared
Last Updated: 2016-10-18 17:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Whale Juice

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