Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Perle5 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
24.64 |
41.7% |
7 g |
Domestic Hallertau7 g Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
16.4 |
58.3% |
12 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
64 °C |
60 min |
"Darker With The Day" Robust Porter beer recipe by jimmyk. BIAB, ABV 6.32%, IBU 41.04, SRM 31.26, Fermentables: (Munich, Belgian Candi Sugar - Dark, Chocolate Rye, Brown, Chocolate, Caramel / Crystal 80L, Galdfield - Ale Malt) Hops: (Perle, Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-25 04:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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