Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
11.4 |
Boil
|
15 min |
19.87 |
25% |
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
12.6 |
Boil
|
15 min |
21.96 |
25% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7.1 |
Boil
|
15 min |
12.37 |
25% |
|
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
|
Pellet |
2 |
Boil
|
60 min |
7.02 |
25% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
19.87 |
25% |
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
21.96 |
25% |
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
12.37 |
25% |
|
1 oz |
Hersbrucker (Pellet) 0.99999999771257 oz Hersbrucker (Pellet) Hops |
|
7.02 |
25% |
|
4 oz
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
75 |
5 |
10 |
50 |
150 |
0 |
Gypsum CaSO4•2H2O ~1.4 tsp
Epsom salt MgSO4•7H2O ~0.3 tsp
Table salt NaCl ~0.1 tsp
Calcium chloride CaCl2•2H2O ~0.4 tsp |
"Hoppy Daze 3.0" American IPA beer recipe by David Gehringer. Extract, ABV 6.31%, IBU 61.22, SRM 9.93, Fermentables: (Dry Malt Extract - Light, Dry Malt Extract - Dark) Hops: (Chinook, Magnum, Cascade, Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-03 23:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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