Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
6 lb | Dry Malt Extract - Extra Light | 42 | 2.5 | 85.7% | |
1 lb | Dry Malt Extract - Amber | 42 | 10 | 14.3% | |
7 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Magnum | Pellet | 13.7 | Boil | 10 min | 9.3 | 33.3% | |
1 oz | Northern Brewer | Pellet | 6 | Boil | 20 min | 13.6 | 66.7% | |
1.50 oz / $ 0.00 |
Fermentis - Saflager - German Lager Yeast S-23 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 0.00 |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
80 | 5 | 25 | 75 | 80 | 100 |
Gypsum CaSO4•2H2O ~0.7 tsp Epsom salt MgSO4•7H2O ~0.2 tsp Calcium chloride CaCl2•2H2O ~0.8 tsp Magnesium chloride MgCl2•6H2O ~0.1 tsp Chalk CaCO3 ~0.5 tsp Baking Soda NaHCO3 ~0.4 tsp |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |