Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
40 g |
German - Carafa II40 g Carafa II |
|
32 |
425 |
21.1% |
|
150 g |
Cane Sugar150 g Cane Sugar |
|
46 |
0 |
78.9% |
|
190 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 g |
Galena3 g Galena Hops |
|
Leaf/Whole |
11.7 |
Boil
|
30 min |
17.47 |
33.3% |
|
3 g |
Cascade3 g Cascade Hops |
|
Leaf/Whole |
6 |
Boil
|
15 min |
5.78 |
33.3% |
|
3 g |
Cascade3 g Cascade Hops |
|
Leaf/Whole |
6 |
Boil
|
5 min |
2.32 |
33.3% |
|
9 g
/ $ 0.00
|
"Vôvo Bier" No Profile Selected beer recipe by William Wazlawik. Partial Mash, ABV 1.45%, IBU 25.58, SRM 14.8, Fermentables: (Carafa II, Cane Sugar) Hops: (Galena, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-11 17:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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