Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Target12 g Target Hops |
|
Leaf/Whole |
11.5 |
Boil
|
60 min |
28.8 |
54.5% |
|
5 g |
Challenger5 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
15 min |
4.84 |
22.7% |
|
5 g |
Target5 g Target Hops |
|
Leaf/Whole |
11.5 |
Boil
|
15 min |
5.96 |
22.7% |
|
22 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11 L |
|
Temperature |
-- |
68 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
Notes
- 9,3 L vettä 75 C maltaiden joukkoon
- uuni 70 C
0 min 70 C - uuni 65 C:een
15 min 68 C
30 min 68 C
45 min 67 C - uuni 75 C:een
60 min 67 C
75 min 66 C - uuni 90 C:een
90 min 67 C
- huuhteluvettä 11 L 75 C, huuhtelu 30 min
Keitto 60 min 15 L:ssa 13 L
5 L:ssa 3,9 L
Pönttöön 12 L
17.10. mäskäys, OG 1.052
21.10. sekundääriin, FG 1.013
23.10. pullotus, FG 1.013, panimosokeria 75g
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-28 04:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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