Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
26.75 |
33.3% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
15.81 |
33.3% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
4.1 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
26.75 |
33.3% |
|
2 oz |
Centennial (Pellet) 1.9999999954251 oz Centennial (Pellet) Hops |
|
19.91 |
66.6% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
153 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
"Rayn Man Extra Special Bastard" Extra Special/Strong Bitter (ESB) beer recipe by Ploof!. All Grain, ABV 5.31%, IBU 46.66, SRM 14.59, Fermentables: (Pale 2-Row, Amber, Golden Naked Oats, Biscuit, De-Bittered Black) Hops: (Chinook, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-04 13:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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