Brew Log History
Target 18°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
57 g |
Warrior57 g Warrior Hops |
|
Pellet |
16 |
Boil
|
90 min |
92.49 |
12.6% |
|
57 g |
Chinook57 g Chinook Hops |
|
Pellet |
11 |
Boil
|
90 min |
63.59 |
12.6% |
|
28 g |
Northern Brewer28 g Northern Brewer Hops |
|
Pellet |
10 |
Boil
|
45 min |
24.37 |
6.2% |
|
28 g |
Columbus28 g Columbus Hops |
|
Pellet |
16 |
Boil
|
30 min |
32.64 |
6.2% |
|
64 g |
Centennial64 g Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
14.1% |
|
28 g |
Northern Brewer28 g Northern Brewer Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
6.2% |
|
92 g |
Columbus92 g Columbus Hops |
|
Pellet |
16 |
Dry Hop
|
10 days |
|
20.3% |
|
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
10 days |
|
11% |
|
50 g |
Northern Brewer50 g Northern Brewer Hops |
|
Pellet |
10 |
Dry Hop
|
0 days |
|
11% |
|
454 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
39.5 L |
|
Infusion |
-- |
65 °C |
60 min |
Priming
|
Method: Bulk
CO2 Level: 2.5 Volumes |
"Hop Hammer IPA" Imperial IPA beer recipe by Jamil Zainasheff (Brewing Classic Styles). BIAB, ABV 8.78%, IBU 213.09, SRM 8.3, Fermentables: (Wheat, Pale 2-Row, Crystal 70L, Corn Sugar - Dextrose) Hops: (Warrior, Chinook, Northern Brewer, Columbus, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-04 05:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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