Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
33 g |
Zeus33 g Zeus Hops |
|
Pellet |
14.3 |
Boil
|
60 min |
49.23 |
33.3% |
|
12 g |
Citra12 g Citra Hops |
|
Pellet |
12 |
Boil
|
10 min |
5.45 |
12.1% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
10.3 |
Boil
|
10 min |
3.9 |
10.1% |
|
12 g |
Citra12 g Citra Hops |
|
Pellet |
12 |
Hopback
|
30 min |
|
12.1% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
10.3 |
Hopback
|
30 min |
|
10.1% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
12 |
Dry Hop
|
4 days |
|
10.1% |
|
12 g |
Amarillo12 g Amarillo Hops |
|
Pellet |
10.3 |
Dry Hop
|
4 days |
|
12.1% |
|
99 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Infusion |
-- |
80 °C |
10 min |
|
11 L |
|
Infusion |
-- |
80 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
|
Fining |
Mash |
1 hr. |
Target Water Profile
Burton on Trent (historic)
Notes
- OG 1051
- Used 1 1/2 packets of 04 as an experiment.
- Powerful fermentation day 1-2. Dry hopped day 4.
- Gravity day 7 1011 (5.25). Sample provides good bitterness, promising taste, and good amount of citrus hop flavor.
- FG 1011 (5.25% abv)day 8
- Racked to bucket using sieve for first time. Didn't catch much.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-16 05:41 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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