Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Magnum40 g Magnum Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
32 |
44.4% |
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
6.5 |
Boil
|
15 min |
10.16 |
55.6% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
68 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.01 g |
Gjærnæring
|
|
Other |
Boil |
15 min. |
|
10.06 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Tromsø, Norge
"Kjeller 5 English Barleywine" English Barleywine beer recipe by Kjeller 5. All Grain, ABV 14.86%, IBU 42.16, SRM 13, Fermentables: (Maris Otter Pale) Hops: (Magnum, East Kent Goldings) Other: (Gjærnæring, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-05 11:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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