Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
34.45 |
62.5% |
|
6 g |
East Kent Goldings6 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
7.49 |
37.5% |
|
16 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9 qt |
|
Temperature |
-- |
155 °F |
90 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 tbsp |
Vanilla Extract
|
|
Flavor |
Bottling |
-- |
|
0.50 each |
Whirfloc Tablet
|
|
Fining |
Boil |
10 min. |
Priming
|
Method: Sucrose
Amount: 16g
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"Second Amendment Stout" American Stout beer recipe by Drunk&Armed. BIAB, ABV 6.74%, IBU 41.95, SRM 34.42, Fermentables: (Pale 2-Row, Flaked Barley, Chocolate, Caramel / Crystal 60L, Caramel / Crystal 20L, Lactose (Milk Sugar)) Hops: (East Kent Goldings) Other: (Vanilla Extract, Whirfloc Tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-01 22:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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