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Omnipollo

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (ending kettle)
Rating:

5.00 (1 Review)

Calories: 238 calories (Per 330ml)
Carbs: 23.6 g (Per 330ml)

Created: Wednesday August 19th 2015

Original Gravity:

1.077

Final Gravity:

1.018

ABV (standard):

7.8%

IBU (tinseth):

64.9

SRM (morey):

5.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	German - Pale Ale5 kg Pale Ale	39	2.3	74.1%
0.70 kg	German - Wheat Malt0.7 kg Wheat Malt	37	2	10.4%
0.35 kg	Flaked Oats0.35 kg Flaked Oats	33	2.2	5.2%
0.35 kg	United Kingdom - Oat Malt0.35 kg Oat Malt	28	2	5.2%
0.35 kg	Corn Sugar - Dextrose0.35 kg Corn Sugar - Dextrose	46	0.5	5.2%
6.75 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Columbus15 g Columbus Hops	Pellet	15	Boil	75 min	26.17	4.5%
20 g	Columbus20 g Columbus Hops	Pellet	15	Boil	10 min	12.11	6%
60 g	Citra60 g Citra Hops	Pellet	11	Boil	10 min	26.64	17.9%
20 g	Columbus20 g Columbus Hops	Pellet	15	Boil	0 min		6%
40 g	Centennial40 g Centennial Hops	Pellet	10	Boil	0 min		11.9%
60 g	Citra60 g Citra Hops	Pellet	11	Boil	0 min		17.9%
20 g	Columbus20 g Columbus Hops	Pellet	15	Dry Hop	3 days		6%
40 g	Centennial40 g Centennial Hops	Pellet	10	Dry Hop	3 days		11.9%
60 g	Citra60 g Citra Hops	Pellet	11	Dry Hop	3 days		17.9%
335 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
75 g	Columbus (Pellet) 75 g Columbus (Pellet) Hops	38.28	22.5%
180 g	Citra (Pellet) 180 g Citra (Pellet) Hops	26.64	53.7%
80 g	Centennial (Pellet) 80 g Centennial (Pellet) Hops	0	23.8%
335 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (custom):	77%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

6,806

Views

Brews

Public: Yup, Shared
Last Updated: 2015-09-28 14:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Discussion about this recipe:

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Amerikanbeersnob • 12/29/2018 at 07:35am

5 of 5

Wow. Tons of citrus, melon, and smarties. The hop flavor is also aromatic with bites of lemon dank. Possibly the best imperial recipe I have home brewed, thanks for the extremely tasty recipe. My twist was a heavier addition of both late citra hop additions in boil and heavier citra in dry hop. I actually get a oily grapefruit peel zing. If you haven't brewed this recipe yet, you are doing it wrongðŸ˜

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