Hop Lite Beer Recipe | Extract American IPA | Brewer's Friend
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Hop Lite

174 calories 17.2 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 174 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Tuesday August 4th 2015
1.053
1.012
5.3%
28.8
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Liquid Malt Extract - Extra Light7 lb Liquid Malt Extract - Extra Light 37 2.5 93.3%
7 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb American - Caramel / Crystal 15L0.5 lb Caramel / Crystal 15L 35 15 6.7%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Ahtanum1 oz Ahtanum Hops Pellet 4.9 Boil 60 min 20.77 19%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8 Boil 50 min 8.06 4.8%
1 oz Amarillo1 oz Amarillo Hops Pellet 8 Dry Hop 8 days 19%
1 oz Citra1 oz Citra Hops Pellet 14.5 Dry Hop 9 days 19%
1 oz Amarillo1 oz Amarillo Hops Pellet 8 Dry Hop 10 days 19%
1 oz Citra1 oz Citra Hops Pellet 14.5 Dry Hop 11 days 19%
5.25 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 tsp Gypsum Salt Water Agt Boil 1 hr.
1 each Whirlfloc Tablet Fining Boil 5 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
"Hop Lite" American IPA beer recipe by Wanz~n~Brew. Extract, ABV 5.32%, IBU 28.83, SRM 4.5, Fermentables: (Liquid Malt Extract - Extra Light) Steeping Grains: (Caramel / Crystal 15L) Hops: (Ahtanum, Amarillo, Citra) Other: (Gypsum Salt, Whirlfloc Tablet)
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  • Public: Yup, Shared
  • Last Updated: 2015-08-04 01:14 UTC
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