Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 lb |
Canadian - Pale 2-Row5 lb Pale 2-Row |
|
36 |
1.75 |
83.3% |
1 lb |
Farro grain1 lb Farro grain |
|
30 |
5 |
16.7% |
6 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
24.41 |
50% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
2 min |
2.06 |
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cascade (Leaf/Whole) 0.99999999771257 oz Cascade (Leaf/Whole) Hops |
|
26.47 |
100% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.5 qt |
|
Infusion |
-- |
147 °F |
20 min |
3 qt |
Remove 3 qt for decoction |
Decoction |
-- |
160 °F |
20 min |
3 qt |
Boil decoction |
Decoction |
-- |
212 °F |
25 min |
3 qt |
Add back the decoction for 30-60 |
Infusion |
-- |
158 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
"SPQR" Specialty Beer recipe by Estproph. All Grain, ABV 5.39%, IBU 26.47, SRM 4.8, Fermentables: (Pale 2-Row, Farro grain) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-20 13:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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