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India Weizenlager Lucha-Clandestina

Method: All Grain
Style: English IPA
Boil Time: 90 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Danilo Reis
Calories: 183 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)

Created: Wednesday July 15th 2015

Original Gravity:

1.060

Final Gravity:

1.011

ABV (standard):

6.4%

IBU (tinseth):

49.8

SRM (morey):

11.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 kg	American - Pilsner4.5 kg Pilsner	37	1.8	40.9%
5 kg	German - Wheat Malt5 kg Wheat Malt	37	2	45.5%
0.50 kg	German - Munich Light0.5 kg Munich Light	37	6	4.5%
0.50 kg	Belgian - CaraMunich0.5 kg CaraMunich	33	50	4.5%
0.50 kg	Belgian - Special B0.5 kg Special B	34	115	4.5%
11 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Target30 g Target Hops	Leaf/Whole	11.5	First Wort	0 min	10.81	26.1%
45 g	Nugget45 g Nugget Hops	Pellet	14	Boil	60 min	35.85	39.1%
40 g	Cascade40 g Cascade Hops	Pellet	7	Boil	5 min	3.18	34.8%
115 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Target (Leaf/Whole) 30 g Target (Leaf/Whole) Hops	10.81	26.1%
45 g	Nugget (Pellet) 45 g Nugget (Pellet) Hops	35.85	39.1%
40 g	Cascade (Pellet) 40 g Cascade (Pellet) Hops	3.18	34.8%
115 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
55 L	Infusion	--	40 °C	20 min
	Temperature	--	55 °C	30 min
	Temperature	--	68 °C	60 min
	Temperature	--	77 °C	15 min
11 L	Fly Sparge	--	78 °C	--
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Saflager - German Lager Yeast S-23

Amount:	1 Each	Cost:
Attenuation (avg):	82%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

576

Views

Brews

Public: Yup, Shared
Last Updated: 2015-07-15 05:20 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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