Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Chinook100 g Chinook Hops |
|
Leaf/Whole |
12 |
Boil
|
60 min |
36.41 |
20% |
|
100 g |
East Kent Goldings100 g East Kent Goldings Hops |
|
Pellet |
4.6 |
Boil
|
60 min |
13.96 |
20% |
|
100 g |
East Kent Goldings100 g East Kent Goldings Hops |
|
Pellet |
4.6 |
Boil
|
60 min |
13.96 |
20% |
|
100 g |
boadicea100 g boadicea Hops |
|
Pellet |
4.2 |
Boil
|
30 min |
7.08 |
20% |
|
100 g |
boadicea100 g boadicea Hops |
|
Pellet |
4.2 |
Boil
|
30 min |
7.08 |
20% |
|
500 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Chinook (Leaf/Whole) 100 g Chinook (Leaf/Whole) Hops |
|
36.41 |
20% |
|
200 g |
East Kent Goldings (Pellet) 200 g East Kent Goldings (Pellet) Hops |
|
27.92 |
40% |
|
200 g |
boadicea (Pellet) 200 g boadicea (Pellet) Hops |
|
14.16 |
40% |
|
500 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
65.5 °C |
-- |
Starting Mash Thickness:
2.25 L/kg
|
Notes
Reached 1.032 on 7/10/15
Reached 1.029 on the 14/10/15
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-23 12:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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