Mosaic Thump Beer Recipe | All Grain American Pale Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Mosaic Thump

147 calories 14.5 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 9.5 liters (ending kettle volume)
Pre Boil Size: 13.5 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 69% (ending kettle)
Source: Ed Thatcher
No Chill: 10 minute extended hop boil time
Calories: 147 calories (Per 330ml)
Carbs: 14.5 g (Per 330ml)
Created: Thursday July 9th 2015
1.048
1.011
4.8%
43.5
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.40 kg United Kingdom - Maris Otter Pale1.4 kg Maris Otter Pale 38 3.75 66.7%
0.60 kg United Kingdom - Munich0.6 kg Munich 37 6 28.6%
0.10 kg Flaked Oats0.1 kg Flaked Oats 33 2.2 4.8%
2.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Mosaic5 g Mosaic Hops Leaf/Whole 12 Boil 60 min 19.94 20%
5 g Mosaic5 g Mosaic Hops Leaf/Whole 12 Boil 20 min 10.81 20%
5 g Mosaic5 g Mosaic Hops Leaf/Whole 12 Boil 10 min 6.62 20%
5 g Mosaic5 g Mosaic Hops Leaf/Whole 12 Boil 0 min 4.23 20%
5 g Mosaic5 g Mosaic Hops Leaf/Whole 12 Whirlpool at 80 °C 20 min 1.89 20%
25 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 67 °C --
 
Other Ingredients
Amount Name Cost Type Use Time
125 g Chestnuts Other Boil 1 hr.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 40 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes



Brewer's Friend Logo
Last Updated and Sharing
 
1,167
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-17 21:01 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top