Honey blonde Beer Recipe | Extract Blonde Ale by jaysdogjazz | Brewer's Friend
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Honey blonde

178 calories 18.1 g 12 oz
Beer Stats
Method: Extract
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Saturday June 27th 2015
1.054
1.013
5.3%
19.3
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb Dry Malt Extract - Light2.5 lb Dry Malt Extract - Light 42 4 69%
8 oz Honey8 oz Honey 42 2 13.8%
3 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
5 oz Torrified Wheat5 oz Torrified Wheat 36 2 8.6%
5 oz Canadian - Honey Malt5 oz Honey Malt 37 25 8.6%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Willamette7 g Willamette Hops Pellet 4.5 Boil 45 min 8.13 25%
7 g Willamette7 g Willamette Hops Pellet 4.5 Boil 30 min 6.81 25%
7 g Willamette7 g Willamette Hops Pellet 4.5 Boil 15 min 4.4 25%
7 g Willamette7 g Willamette Hops Pellet 4.5 Boil 0 min 25%
28 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2.50 tsp Fermax Other Boil 15 min.
0.50 each Whirlfloc Fining Boil 15 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Honey blonde" Blonde Ale beer recipe by jaysdogjazz. Extract, ABV 5.28%, IBU 19.34, SRM 6.09, Fermentables: (Dry Malt Extract - Light, Honey) Steeping Grains: (Torrified Wheat, Honey Malt) Hops: (Willamette) Other: (Fermax, Whirlfloc )
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  • Public: Yup, Shared
  • Last Updated: 2015-08-09 17:46 UTC
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