Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Hallertau Mittelfruh1.25 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
17.14 |
100% |
1.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.25 oz |
Hallertau Mittelfruh (Pellet) 1.2499999971407 oz Hallertau Mittelfruh (Pellet) Hops |
|
17.14 |
100% |
1.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
|
Infusion |
-- |
158 °F |
90 min |
2 gal |
|
Sparge |
-- |
168 °F |
15 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
sweet orange peel
|
|
Flavor |
Boil |
5 min. |
6 tsp |
fermax
|
|
Other |
Boil |
5 min. |
0.50 tsp |
Coriander
|
|
Spice |
Boil |
5 min. |
0.25 tsp |
Chamomile
|
|
Flavor |
Boil |
5 min. |
Priming
Method: Dextrose
Amount: 5 oz
CO2 Level: 2.5 Volumes |
"Can I get a WITness?" Witbier beer recipe by raiderrob67. BIAB, ABV 5.41%, IBU 17.14, SRM 3.76, Fermentables: (Pilsner, Flaked Wheat, Flaked Oats, Munich) Hops: (Hallertau Mittelfruh) Other: (sweet orange peel, fermax, Coriander, Chamomile)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-19 16:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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