single malt ale Beer Recipe | All Grain Strong Scotch Ale | Brewer's Friend
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single malt ale

375 calories 38 g 330 ml
Beer Stats
Method: All Grain
Style: Strong Scotch Ale
Boil Time: 70 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 95% (brew house)
Calories: 375 calories (Per 330ml)
Carbs: 38 g (Per 330ml)
Created: Tuesday June 16th 2015
1.120
1.030
11.8%
42.2
17.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.70 kg United Kingdom - Maris Otter Pale7.7 kg Maris Otter Pale 38 3.75 92%
0.45 kg United Kingdom - Wheat0.45 kg Wheat 37 2 5.4%
0.11 kg United Kingdom - Roasted Barley0.11 kg Roasted Barley 29 550 1.3%
110 g Corn Sugar - Dextrose110 g Corn Sugar - Dextrose 46 0.5 1.3%
8.37 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Northern Brewer50 g Northern Brewer Hops Leaf/Whole 7.8 Boil 60 min 30.34 47.2%
28 g Northern Brewer28 g Northern Brewer Hops Leaf/Whole 7.8 Boil 15 min 8.43 26.4%
28 g Northern Brewer28 g Northern Brewer Hops Leaf/Whole 7.8 Boil 5 min 3.39 26.4%
106 g / 0.00
 
Yeast
White Labs - Edinburgh Scottish Ale Yeast WLP028
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
18 - 21 °C
Starter:
Yes
Fermentation Temp:
65 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 206 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"single malt ale" Strong Scotch Ale beer recipe by el_diablo_rojo. All Grain, ABV 11.81%, IBU 42.16, SRM 17.4, Fermentables: (Maris Otter Pale, Wheat, Roasted Barley, Corn Sugar - Dextrose) Hops: (Northern Brewer)
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  • Public: Yup, Shared
  • Last Updated: 2015-06-16 22:36 UTC
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