Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3 kg | German - Pale Ale | 39 | 2.3 | 61.2% | |
0.70 kg | German - CaraMunich II | 34 | 46 | 14.3% | |
0.50 kg | German - CaraRed | 34 | 20 | 10.2% | |
0.50 kg | German - Vienna | 37 | 4 | 10.2% | |
0.20 kg | German - Pale Wheat | 39 | 1.5 | 4.1% | |
4.90 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
10 g | Centennial | Pellet | 10 | Boil | 60 min | 15.84 | 50% | |
10 g | Hallertau Mittelfruh | Pellet | 3.75 | Boil | 10 min | 2.15 | 50% | |
20 g / $ 0.00 |
Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |