Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Magnum2 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
32.15 |
25% |
2 oz |
Columbus2 oz Columbus Hops |
|
Pellet |
15 |
Aroma
|
0 min |
|
25% |
4 oz |
Columbus4 oz Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
7 days |
|
50% |
8 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Magnum (Pellet) 1.9999999954251 oz Magnum (Pellet) Hops |
|
32.15 |
25% |
6 oz |
Columbus (Pellet) 5.9999999862754 oz Columbus (Pellet) Hops |
|
0 |
75% |
8 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 gal |
90 minutes between 145-162F |
Infusion |
-- |
154 °F |
90 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
2 each |
Whirlfloc
|
|
Water Agt |
Boil |
5 min. |
Priming
Amount: 11.2 oz
CO2 Level: 2.7 Volumes |
Target Water Profile
Sacramento, CA
"Fire in the Hole" American Amber Ale beer recipe by Hop Chick. BIAB, ABV 6.9%, IBU 32.15, SRM 14.83, Fermentables: (Pale 2-Row, Munich Light, Rye, Flaked Wheat, Caramel / Crystal 75L, Carafa II) Hops: (Magnum, Columbus) Other: (Yeast Nutrient, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-07 01:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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