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Target 69°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
9.7 |
Boil
|
60 min |
14.41 |
25% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
10.4 |
25% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5.7 |
Boil
|
5 min |
3.38 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.4 gal |
|
Infusion |
-- |
155 °F |
60 min |
"Shenanigan Stout" Oatmeal Stout beer recipe by jakesnake2384. Partial Mash, ABV 4.7%, IBU 28.18, SRM 27.32, Fermentables: (Maris Otter Pale, Chocolate, Black Patent, Oat Malt, Liquid Malt Extract - Dark, Dry Malt Extract - Light) Hops: (Centennial, Cascade, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-10 22:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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