Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 oz |
Lambic5 oz Lambic Hops |
|
Leaf/Whole |
0.5 |
Boil
|
300 min |
9.49 |
100% |
|
5 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 oz |
Lambic (Leaf/Whole) 4.9999999885628 oz Lambic (Leaf/Whole) Hops |
|
9.49 |
100% |
|
5 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 qt |
|
Infusion |
-- |
113 °F |
20 min |
|
4 qt |
|
Infusion |
-- |
136 °F |
5 min |
|
6 qt |
|
Infusion |
-- |
150 °F |
30 min |
|
20 qt |
|
-- |
-- |
167 °F |
10 min |
Starting Mash Thickness:
0.3 qt/lb
|
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med |
|
Optimum Temp:
|
66 - 72 °F |
Starter:
|
No |
|
|
Drie Fonteinen dregs, cultivated 1l starter
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Eau Radnor
"Lambic Drie 2015" Straight (Unblended) Lambic beer recipe by Julien Huxley. All Grain, ABV 5.04%, IBU 9.49, SRM 3.64, Fermentables: (Bohemian Pilsner, Wheat) Hops: (Lambic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-22 16:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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