Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
26 g |
Magnum26 g Magnum Hops |
|
Leaf/Whole |
14.4 |
Boil
|
60 min |
35.7 |
4.9% |
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
11.9 |
Boil
|
60 min |
62.41 |
9.5% |
75 g |
Centennial75 g Centennial Hops |
|
Pellet |
11.9 |
Aroma
|
0 min |
|
14.3% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
14.2 |
Aroma
|
0 min |
|
9.5% |
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
13.4 |
Hopback at 80 °C
|
15 min |
|
9.5% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
14.2 |
Hopback at 80 °C
|
15 min |
|
9.5% |
100 g |
Citra100 g Citra Hops |
|
Pellet |
14.2 |
Dry Hop
|
7 days |
|
19% |
75 g |
Centennial75 g Centennial Hops |
|
Pellet |
11.9 |
Dry Hop
|
7 days |
|
14.3% |
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
13.4 |
Dry Hop
|
7 days |
|
9.5% |
526 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
Main Mash |
Infusion |
-- |
67 °C |
60 min |
32 L |
Sparge |
Sparge |
-- |
75 °C |
15 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
18 g |
CALSUL
|
|
Water Agt |
Mash |
1 hr. |
11 g |
CALCHLF
|
|
Water Agt |
Mash |
1 hr. |
1.50 g |
PFT
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Bitters and Pale Ales
"Modern Times Beer Neverwhere" American IPA beer recipe by Crookedeyeboy. All Grain, ABV 7.3%, IBU 98.12, SRM 12.34, Fermentables: (Maris Otter Pale, Wheat, Carapils, Acidulated Malt) Hops: (Magnum, Centennial, Citra, Chinook) Other: (CALSUL, CALCHLF, PFT)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-18 15:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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