Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Nugget10 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
24.75 |
50% |
10 g |
Nugget10 g Nugget Hops |
|
Pellet |
14 |
Boil
|
30 min |
19.02 |
50% |
20 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Nugget (Pellet) 20 g Nugget (Pellet) Hops |
|
43.77 |
100% |
20 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 L |
|
Infusion |
-- |
66 °C |
120 min |
"Stout dei carristi nuova" Dry Stout beer recipe by shinrisama. BIAB, ABV 5.01%, IBU 43.78, SRM 33.88, Fermentables: (Pale Ale, Carapils, Munich Light, Chocolate, Vienna) Hops: (Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-17 17:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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