Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
57 g |
East Kent Goldings57 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
29.32 |
65.5% |
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Whirlpool at 95 °C
|
0 min |
|
34.5% |
|
87 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
55 °C |
20 min |
|
|
|
Temperature |
-- |
62 °C |
30 min |
|
|
|
Temperature |
-- |
68 °C |
30 min |
|
|
|
Temperature |
-- |
72 °C |
10 min |
|
|
Mashout |
Temperature |
-- |
75 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
"Vagabond English bitter" Extra Special/Strong Bitter (ESB) beer recipe by brewing Classic styles. All Grain, ABV 4.97%, IBU 29.32, SRM 9.08, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Caramel / Crystal 80L, Carapils) Hops: (East Kent Goldings, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-10 15:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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