Brew Log History
Target 18°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Magnum25 g Magnum Hops |
|
Leaf/Whole |
14.4 |
Boil
|
60 min |
37.03 |
100% |
|
25 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Magnum (Leaf/Whole) 25 g Magnum (Leaf/Whole) Hops |
|
37.03 |
100% |
|
25 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
Main Mash |
Infusion |
-- |
68 °C |
60 min |
|
17 L |
#1 |
Sparge |
-- |
75 °C |
15 min |
|
10 L |
#2 |
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
12 g |
CALCHL
|
|
Water Agt |
Mash |
1 hr. |
|
5 g |
CALSUL
|
|
Water Agt |
Mash |
1 hr. |
|
3 g |
CHALK
|
|
Water Agt |
Mash |
1 hr. |
|
1.20 g |
PFT
|
|
Fining |
Boil |
15 min. |
|
50 g |
Mocha Java Coffee Beans
|
|
Other |
Primary |
24 min. |
Target Water Profile
Stouts, Porters and Milds
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-20 15:27 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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