Brew Log History
Target 66°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
northern brewer 1 oz northern brewer Hops |
|
Pellet |
9.6 |
Boil
|
60 min |
17 |
33.3% |
|
1 oz |
northern brewer 1 oz northern brewer Hops |
|
Pellet |
9.6 |
Boil
|
30 min |
13.06 |
33.3% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7.1 |
Aroma
|
1 min |
0.54 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
northern brewer (Pellet) 1.9999999954251 oz northern brewer (Pellet) Hops |
|
30.06 |
66.6% |
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
0.54 |
33.3% |
|
3 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Gypsum
|
|
Water Agt |
Other |
0 min. |
|
1 oz |
Juniper Berries
|
|
Herb |
Boil |
1 hr. |
|
1 oz |
Hibiscus
|
|
Herb |
Boil |
1 hr. |
Notes
My Very first batch of beer!
2-row gets toasted at 350 for a few minutes until a pleasing color has developed (under 10 minutes) This will effect the color of the beer and is darker than the recipe says it will be.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-21 16:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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