Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Summer50 g Summer Hops |
|
Leaf/Whole |
6.06 |
Boil
|
60 min |
38.1 |
33.3% |
|
25 g |
Wakatu25 g Wakatu Hops |
|
Leaf/Whole |
6.4 |
Boil
|
30 min |
15.46 |
16.7% |
|
25 g |
Liberty25 g Liberty Hops |
|
Leaf/Whole |
4.2 |
Boil
|
10 min |
4.79 |
16.7% |
|
25 g |
Wakatu25 g Wakatu Hops |
|
Leaf/Whole |
6.4 |
Dry Hop
|
7 days |
|
16.7% |
|
25 g |
Liberty25 g Liberty Hops |
|
Leaf/Whole |
4.2 |
Dry Hop
|
7 days |
|
16.7% |
|
150 g
/ $ 0.00
|
"Lemony Pale" California Common Beer recipe by polyanus. All Grain, ABV 5.58%, IBU 58.35, SRM 5.51, Fermentables: (Pilsen, Wheat, Crystal 30L) Hops: (Summer, Wakatu, Liberty)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-16 16:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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