Brew Log History
Target 12°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Perle50 g Perle Hops |
|
Leaf/Whole |
10 |
Boil
|
30 min |
15.77 |
55.6% |
|
20 g |
Perle20 g Perle Hops |
|
Leaf/Whole |
10 |
Boil
|
10 min |
2.98 |
22.2% |
|
20 g |
Perle20 g Perle Hops |
|
Leaf/Whole |
10 |
Boil
|
5 min |
1.64 |
22.2% |
|
90 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
90 g |
Perle (Leaf/Whole) 90 g Perle (Leaf/Whole) Hops |
|
20.39 |
100% |
|
90 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
39 L |
RIMS mash |
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Sudbury water (CO10 0JD)
"B&W's Toasted Lager (Bluepoint)" Vienna Lager beer recipe by Ben and Warren. All Grain, ABV 4.9%, IBU 20.38, SRM 12.5, Fermentables: (Pilsner, Vienna, Carapils, Crystal 140L, Cara Malt, Extra Dark Crystal 120L, Wheat) Hops: (Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-31 07:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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