Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Amarillo40 g Amarillo Hops |
|
Pellet |
9.2 |
Boil
|
60 min |
15.32 |
14.3% |
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
13.5 |
Boil
|
60 min |
22.48 |
14.3% |
|
60 g |
Citra60 g Citra Hops |
|
Pellet |
13.5 |
Boil
|
10 min |
12.22 |
21.4% |
|
60 g |
Amarillo60 g Amarillo Hops |
|
Pellet |
9.2 |
Boil
|
10 min |
8.33 |
21.4% |
|
80 g |
Amarillo80 g Amarillo Hops |
|
Pellet |
9.2 |
Dry Hop
|
6 days |
|
28.6% |
|
280 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
180 g |
Amarillo (Pellet) 180 g Amarillo (Pellet) Hops |
|
23.65 |
64.3% |
|
100 g |
Citra (Pellet) 100 g Citra (Pellet) Hops |
|
34.7 |
35.7% |
|
280 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
55 L |
|
Temperature |
-- |
64 °C |
60 min |
|
55 L |
|
Temperature |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.50 tsp |
Gjærnæring
|
|
Other |
Boil |
15 min. |
|
0.50 each |
Whirlfloc
|
|
Other |
Boil |
15 min. |
"#07 Saison IPA" Saison beer recipe by Nullni. All Grain, ABV 6.63%, IBU 58.34, SRM 6.09, Fermentables: (Maris Otter Pale, Wheat, Dry Malt Extract - Light) Hops: (Amarillo, Citra) Other: (Gjærnæring, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-28 21:31 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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