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rochefort 10

Method: All Grain
Style: Belgian Dark Strong Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 327 calories (Per 330ml)
Carbs: 33.1 g (Per 330ml)

Created: Sunday March 22nd 2015

Original Gravity:

1.105

Final Gravity:

1.026

ABV (standard):

10.3%

IBU (tinseth):

24.2

SRM (morey):

40.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 kg	German - Pilsner5.5 kg Pilsner	38	1.6	52.9%
0.25 kg	Belgian - Aromatic0.25 kg Aromatic	33	38	2.4%
0.15 kg	Belgian - Special B0.15 kg Special B	34	115	1.4%
0.75 kg	German - CaraMunich I0.75 kg CaraMunich I	34	39	7.2%
0.74 kg	German - CaraMunich II0.74 kg CaraMunich II	34	46	7.1%
0.50 kg	United Kingdom - Wheat0.5 kg Wheat	37	2	4.8%
0.50 kg	Soft Candi Sugar - Blond0.5 kg Soft Candi Sugar - Blond	38	5	4.8%
1 kg	Belgian Candi Sugar - Dark1 kg Belgian Candi Sugar - Dark	38	275	9.6%
0.50 kg	Brown Sugar0.5 kg Brown Sugar	45	15	4.8%
0.50 kg	Turbinado0.5 kg Turbinado	44	10	4.8%
10.39 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
28 g	Willamette28 g Willamette Hops	Pellet	4.5	Boil	60 min	10.86	40%
28 g	Hallertau Hersbrucker28 g Hallertau Hersbrucker Hops	Pellet	4	Boil	60 min	9.66	40%
14 g	Hallertau Hersbrucker14 g Hallertau Hersbrucker Hops	Pellet	4	Boil	30 min	3.71	20%
70 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
28 g	Willamette (Pellet) 28 g Willamette (Pellet) Hops	10.86	40%
42 g	Hallertau Hersbrucker (Pellet)	13.37	60%
70 g / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,462

Views

Brews

Public: Yup, Shared
Last Updated: 2015-03-22 06:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Lornts Bruem

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