Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Magnum0.4 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
22.38 |
24.2% |
|
0.50 oz |
saphir0.5 oz saphir Hops |
|
Pellet |
3.4 |
Boil
|
30 min |
4.87 |
30.3% |
|
0.50 oz |
saphir0.5 oz saphir Hops |
|
Pellet |
3.4 |
Aroma
|
0 min |
|
30.3% |
|
0.25 oz |
saphir0.25 oz saphir Hops |
|
Pellet |
3.4 |
Dry Hop
|
5 days |
|
15.2% |
|
1.65 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.40 oz |
Magnum (Pellet) 0.39999999908503 oz Magnum (Pellet) Hops |
|
22.38 |
24.2% |
|
1.25 oz |
saphir (Pellet) 1.2499999971407 oz saphir (Pellet) Hops |
|
4.87 |
75.8% |
|
1.65 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Decoction |
-- |
151 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
"Iverson" Vienna Lager beer recipe by Hills. All Grain, ABV 5.57%, IBU 27.25, SRM 14.19, Fermentables: (Pilsner, Rye, Chocolate Rye) Hops: (Magnum, saphir)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-13 18:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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