View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

union jack

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 9 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 242 calories (Per 12oz)
Carbs: 24 g (Per 12oz)

Created: Monday March 9th 2015

Original Gravity:

1.073

Final Gravity:

1.017

ABV (standard):

7.2%

IBU (tinseth):

57.9

SRM (morey):

6.8

Mash pH

5.7

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	American - Pale 2-Row13 lb Pale 2-Row	37	1.8	81.3%
2 lb	American - Munich - Light 10L2 lb Munich - Light 10L	33	10	12.5%
0.75 lb	American - Carapils (Dextrine Malt)0.75 lb Carapils (Dextrine Malt)	33	1.8	4.7%
0.25 lb	American - Caramel / Crystal 40L0.25 lb Caramel / Crystal 40L	34	40	1.6%
16 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Magnum1 oz Magnum Hops	Pellet	15	First Wort	0 min	27.48	13.3%
0.25 oz	Cascade0.25 oz Cascade Hops	Pellet	7	Boil	30 min	4.32	3.3%
0.30 oz	Centennial0.3 oz Centennial Hops	Pellet	10	Boil	30 min	7.41	4%
0.25 oz	Cascade0.25 oz Cascade Hops	Pellet	7	Boil	10 min	2.04	3.3%
0.30 oz	Centennial0.3 oz Centennial Hops	Pellet	10	Boil	10 min	3.5	4%
1.50 oz	Cascade1.5 oz Cascade Hops	Pellet	7	Whirlpool at 170 °F	0 min	13.11	20%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop at 170 °F	4 days		13.3%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Dry Hop	4 days		13.3%
0.30 oz	Cascade0.3 oz Cascade Hops	Pellet	7	Dry Hop	4 days		4%
0.40 oz	Centennial0.4 oz Centennial Hops	Pellet	10	Dry Hop	4 days		5.3%
0.40 oz	Amarillo0.4 oz Amarillo Hops	Pellet	8.6	Dry Hop	4 days		5.3%
0.40 oz	Chinook0.4 oz Chinook Hops	Pellet	13	Dry Hop	0 days		5.3%
0.40 oz	Simcoe0.4 oz Simcoe Hops	Pellet	12.7	Dry Hop	0 days		5.3%
7.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Magnum (Pellet)	27.48	13.3%
3.30 oz	Cascade (Pellet)	19.47	43.9%
2 oz	Centennial (Pellet)	10.91	26.6%
0.40 oz	Amarillo (Pellet)		5.3%
0.40 oz	Chinook (Pellet)		5.3%
0.40 oz	Simcoe (Pellet)		5.3%
7.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
10.4 gal	10@ 155 for mash out	Infusion	--	145 °F	60 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc		Fining	Mash	15 min.

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	66 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 403 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

7582

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

brewed this once and its close but not quite union jack. The hoppin schedule is so complex; I believe only firestone can replicate it with any consistency. good beer though. Don't hesitate to brew it

Giiven todays prices for grain and hops; you can look upwards of $50 to brew it.

Last Updated and Sharing

1,200

Views

Brews

Public: Yup, Shared
Last Updated: 2019-02-08 02:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

nj viking • 06/06/2015 at 05:50pm
From the can you brew it podcast. Pretty good interpitation of union jack. Just make good water adjustments.

Want no ads? Go Premium and unlock all our brewing tools!